This naturally smoked Wisconsin Cheddar cheese is a perfect choice when you're looking for a little extra flavor. A smooth, smoky delicacy that's both subtle and flavorful. This cheddar is taken to a smoke house and naturally smoked for 6 hours with apple wood under a watchful eye to make sure it develops the perfect flavor. Add this Wisconsin cheddar cheese to your favorite grilled cheese sandwich or just eat it as a snack. This Wisconsin Cheddar is made by Maple Leaf Cheese in Monroe, Wisconsin.