Caerphilly Nut Brown Ale Cheese
This pure white cheese starts with curds, which are soaked in a Nut Brown Ale, pressed, bandage wrapped, and cave aged. The beer gives this Wisconsin Cheese a nutty and malty flavor that is very unique and finishes with an ever so slight caramel note. This Caerphilly Nut Brown Ale Cheese has a springy, medium-hard texture. This Wisconsin original is not only visually exciting with a wonderful depth of flavor and textures, but also truly authentic Wisconsin-made, from the cheese itself to the beer it is soaked in! Caerphilly is a Welsh miners style cheese produced by Harmony Dairy in Stratford, Wisconsin.
- Alt Beer
- Coffee Stouts
Product Reviews (1)
By Carol Harris
We thought this was very good. My daughter thought it looked like brains! :) The taste was very subtle but still you could taste the ale. A unique cheese to put out on a plate for snacking with sausage and crackers. We noticed it was the first to disappear when we set it out for our Superbowl gathering. A big hit with many comments on the way it looked as well as the great taste. It sliced up very well and wasn't overly salty. We really enjoyed this one.
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