Goat Cheese Monterey Jack
Traditional Wisconsin cheese created from milk produced from goats on Southwest Wisconsin pastures, hand milked by Amish farmers;. Hand-milking ensures that all the milk used to make Pasture Pride Cheeses is never mechanically pumped, preserving the wholesome butterfat structure and lending a silky unctuous quality to every cheese. The cheese is delivered to the plant in chilled milk cans - the old-fashioned way. Soft, creamy and sweet with wholesome consistency and goat milk undertones.
- Sauvignon Blanc
- Pinot Noir
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