2.5 pound loaf of yellow cheddar cheese
Loaf of yellow cheddar cheese with beer and strawberries
5 Year Aged Cheddar Half Loaf
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  • Load image into Gallery viewer, Loaf of yellow cheddar cheese with beer and strawberries
  • Load image into Gallery viewer, 5 Year Aged Cheddar Half Loaf

THE BASICS

  • Age: 5 years
  • Flavor Profile: Rich and tangy
  • Milk Type: Cow
  • Pasteurization: Pasteurized
  • Region: Kiel, WI
  • Rennet: Vegetarian

5 Year Aged Cheddar Half Loaf

ITEM NUMBER: 1179
WEIGHT: 2.5 lb
Vendor
Wisconsin Cheese Mart
Regular price
$37.00
Sale price
$37.00
Regular price
Sold out
Unit price
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Shipping calculated at checkout.

Wisconsin is leading in Cheddar production, which makes it no surprise that this Cheddar is one of our most popular cheeses. This Wisconsin Cheddar has been aged for over 5 years, giving it a rich flavor and slightly tangy bite. As cheddar ages it loses its smooth, firm texture and becomes more granular and crumbly. This is a traditional Wisconsin golden colored cheddar. The sharp flavor makes this cheese perfect for any beer or wine tasting, gives sandwiches a delicious zing, and can even be paired perfectly with gourmet sausage. There are several types of Cheddar cheese made in America: mild, medium, sharp and extra-sharp (depending on age), and white Cheddar. According to a United States Department of Agriculture researcher, Cheddar cheese is the world's most popular variety of cheese, and the most studied type of cheese in scientific publications.




INGREDIENTS & ALLERGENS:

  • Ingredients: Pasteurized milk, cheese culture, salt, enzymes, and annatto (vegetable color)

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