Chevre Original Goat Cheese
LaClare Family Creamery
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Chevre is the French word for Goat’s cheese. Most commonly, chevre refers to the fresh goat cheeses, although it can be used to describe any goat’s milk cheese. Fresh chevre cheese is known for its clean, fresh, and tangy profile. This original Wisconsin-made chevre cheese is like a canvas waiting to be transformed by pairing the cheese with other items or adding flavors to the cheese. The cheese’s milky, delicate flavor is complemented by hints of tangy sweetness. Chevre has a soft, creamy and spreadable texture. Each log of this creamy Wisconsin cheese contains four ounces of fresh goat’s milk cheese. Made by LaClare Family Creamery in Malone, Wisconsin.
Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese's low carb count and a high protein content makes it perfect for your keto diet.
The Basics
The Basics
Flavor Profile: Clean, fresh and tangy
Region: Malone, WI
Milk Type: Goat
Pasteurization: Pasteurized
Rennet: Vegetarian
Ingredients
Ingredients
Whole Pasteurized Goat Milk, Salt, Cheese Cultures, Enzymes
Awards
Awards
2017 Wisconsin State Fair - First Runner Up
<br>2011 Wisconsin State Fair - First Runner Up
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