Provolone Cheese - Sharp
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A cheese closely related to Mozzarella, Provolone is distinguishable by its fuller flavors, achieved through the use of more cultures. Early cheesemakers originally used ropes to hang and cure Provolone, then reused the ropes to transport the cheese by horseback. Provolone is crafted from fresh local milk, brined, and hung to age in special curing rooms to develop its signature flavor and tantalizing aroma. BelGioioso's Sharp Provolone is aged for a minimum of 7 months, giving it a sharp, robust flavor.Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese's low carb count and a high protein content makes it perfect for your keto diet.
Flavor Profile: Sharp and robust
Region: Green Bay, WI