Gouda
Gouda
Carr Valley Cheese
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A Dutch style cheese made in the Wisconsin tradition.
Carr Valley’s Gouda Cheese is a smooth and creamy classic handcrafted in the heart of Wisconsin. Made with the highest-quality cow’s milk, this artisan Gouda is carefully aged to develop its signature mild, buttery flavor with hints of caramel sweetness. The result is a perfectly balanced cheese that’s rich, mellow, and irresistibly smooth.
Whether enjoyed on a cheese board, melted into recipes, or paired with fruit and wine, Carr Valley Gouda delivers a versatile and indulgent experience. It’s the perfect choice for anyone who appreciates traditional craftsmanship and the comforting taste of authentic Wisconsin cheese.
Tasting Notes: Buttery • Mild • Slightly Sweet
Milk Type: Cow’s Milk
Made In: La Valle, Wisconsin, USA
The Basics
The Basics
Milk Type: Cow
Ingredients
Ingredients
Pasteurized cultured cow milk, salt, enzymes
Creamery Profile
Creamery Profile
Interested in learning more about this creamery? Read more at our Carr Valley Cheese Creamery Profile.
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