Blue Cheese

Blue cheese (or bleu cheese) is a soft cheese that gets its flavor from Penicillium roqueforti mold. This harmless mold gives the cheese its signature blue color and a rich, earthy taste. Flavors range from mild to pungent; textures vary from firm and crumbly to creamy and spreadable.
5 products
  • Blue Affinee Cheese
    Roth cheese creamery in Monroe, Wisconsin, describes thei...
    Roth Kase
    $12.50
    $12.50
    Sold out
  • Dunbarton Blue Cheese
    Made by Roelli Cheese in Shullsburg, Wisconsin. This cutt...
    Roelli Cheese Haus
    $17.00
    $17.00
    Sold out
  • Stilton Blue Cheese
    Stilton, an English blue cheese, is best known for it's s...
    vendor-unknown
    $12.00
    $12.00
    Sold out
  • Roelli Cheddar Red Rock Cheese
    Made by Roelli Cheese in Shullsburg, Wisconsin. This cutt...
    Roelli Cheese Haus
    $12.75
    $12.75
    Sold out
  • Blue Affinee Cheese Half Wheel
    Roth cheese creamery in Monroe, Wisconsin, describes thei...
    Roth Kase
    $56.00
    $56.00
    Sold out