8 ounce piece of red rock aged cheddar blue cheese
Roelli Cheddar Blue Red Rock Cheese
Roelli Cheddar Blue Red Rock Cheese
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  • Load image into Gallery viewer, Roelli Cheddar Blue Red Rock Cheese
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THE BASICS

  • Age: 60+ days
  • Flavor Profile: Rich, sharp and creamy
  • Milk Type: Cow
  • Pasteurization: Pasteurized
  • Region: Shullsburg, WI
  • Rennet: Animal

Roelli Cheddar Blue Red Rock Cheese

ITEM NUMBER: 1230
WEIGHT: 0.5 lb
Vendor
Roelli Cheese Haus
Regular price
$12.75
Sale price
$12.75
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

Made by Roelli Cheese in Shullsburg, Wisconsin. This cutting edge Wisconsin Cheese combines all of the greatness of a fine English Cheddar with the bite and creaminess of a French Blue. This Wisconsin Cheese is open air aged in a cellar to enhance its rich flavor. This Wisconsin cheese strikes the perfect balance between sharpness and the creamy texture. While making a batch of orange cheddar one day in 2011, Chris Roelli tipped an extra dose of annatto coloring—plus some blue mold spores—into the vat. The experiment yielded Red Rock, a loaf-shaped blue cheddar style with an unforgettably colorful appearance.

bleu

 



Suggested Pairings:


Enjoy with a glass of...

  • Beer
    Cider
  • Wine
    Port, Cabernet Sauvignon

  • Nibble on...
    Apple slices, Peach preserves, Wheat crackers

  • INGREDIENTS & ALLERGENS:

    • Ingredients: Pasteurized milk, cultures, rennet, salt, annatto

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