Mild Cheddar

★★★★★ (6)

Carr Valley Cheese

$6.50

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Variant 7oz

Our Mild Cheddar Cheese is handcrafted in our LaValle, Wisconsin plant in small vats by cheesemakers with more than 100 years experience. This cheddar cheese is 3 months old and will have a mild creamy texture. Great melting ability!

The Basics

Region: LaValle, WI

Milk Type: Cow

Pasteurization: Pasteurized

Rennet: Vegetarian

Age: 6 months

Ingredients

Product Ingredients: pasteurized cultured cow milk, salt, enzymes, annatto coloring

Creamery Profile

Interested in learning more about this creamery? Read more at our Carr Valley Cheese Creamery Profile.

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Mild Cheddar

Mild Cheddar

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The Basics

Ingredients

Creamery Profile

Give a taste of Wisconsin