Add some color to your holiday table with these holiday tortilla wraps made with Pine River cheese spreads! Quick, easy and delicious.
Ingredients:
- 1 container (16 ounces) Pine River Horseradish or Swiss & Almond Cold Pack Cheese Spread
- 3/4 cup dried cranberries
- 4 green onions thinly sliced
- 3/4 pound thinly sliced deli ham
- 6 10" burrito size flour tortillas or wraps (use a variety of colors
Directions:
| 1. Divide Pine River Horseradish or Swiss & Almond CHeese Spread evenly between 6 tortillas, spreading out in a thin layer within 1/2" of the edge. |
| 2. Sprinkle each tortilla with cranberries and green onions |
| 3. Layer on some ham and roll up tightly |
| 4. Wrap roll-ups tightly in plastic wrap and refrigerate for one hour. |
| 5. Cut off and discard the uneven ends and slice each roll-up into 6 pieces |