• Bag of caramel candies made with Wisconsin butter
  • Wisconsin made caramels nutrition facts
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Caramel Bag

L. Frances

(2)

$8.50
$8.50
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Original Caramels individually wrapped in cellophane. Slowly cooked in copper kettles and made with the finest ingredients including heavy cream, Wisconsin Grade AA butter, and C&H brown sugar. Soft, chewy and incredibly rich, these caramels are a true Wisconsin delight!

Ingredients

Corn syrup, heavy cream, evaporated milk, sugar, brown sugar, hydrogenated vegetable oil (palm kernel, soybean), butter (cream, salt), water, salt, soy lecithin, artificial flavor, TBHQ (preservative)

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