Cheddar Apple Smoked
Cheddar Apple Smoked

THE BASICS

  • Age: Young
  • Flavor Profile: Mild, sweet and smoky
  • Milk Type: Cow
  • Pasteurization: Pasteurized
  • Region: Mauston, WI
  • Rennet: Vegetarian

Cheddar Apple Smoked

ITEM NUMBER: 1108
WEIGHT: 0.5 lb
Vendor
Carr Valley Cheese
Regular price
$11.50
Sale price
$11.50
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

With various cheesemaking sites located across the state of Wisconsin, Carr Valley creamery created this Wisconsin white cheddar. This cheddar his hand-rubbed with paprika and lightly apple smoked. The cheddar is young, giving it a mild flavor that acts as a pleasant base for the sweet and smoky additions. This cheese is the perfect addition to any Wisconsin charcuterie board, with a delicious taste that will keep your party guests coming back to try it again and again.

 

  • AWARDS

    2016 Los Angeles International Dairy Competition - 1st Place
    2012 American Cheese Society Competition - 2nd Place
    2007 World Cheese Competition - 2nd Place
    2005 American Cheese Society Competition - 1st Place


  • Suggested Pairings:


    Enjoy with a glass of...

    • Beer
      Porter

  • Nibble on...
    Mustard, Dark bread

  • INGREDIENTS & ALLERGENS:

    • Ingredients: Pasteurized cultured cow milk, salt, enzymes, paprika

    Customer Reviews

    Based on 1 review Write a review