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Cheddar Apple Smoked

Carr Valley Cheese

Regular price $11.50
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With various cheesemaking sites located across the state of Wisconsin, Carr Valley creamery created this Wisconsin white cheddar. This cheddar his hand-rubbed with paprika and lightly apple smoked. The cheddar is young, giving it a mild flavor that acts as a pleasant base for the sweet and smoky additions. This cheese is the perfect addition to any Wisconsin charcuterie board, with a delicious taste that will keep your party guests coming back to try it again and again.

Keto friendly logo with thumbs upLooking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese has 0 carbs and a high protein content which makes it perfect for your keto diet.

The Basics

Flavor Profile: Mild, sweet and smoky

Region: Mauston, WI

Milk Type: Cow

Pasteurization: Pasteurized

Rennet: Vegetarian

Age: Young


Pasteurized cultured cow milk, salt, enzymes, paprika


2016 Los Angeles International Dairy Competition - 1st Place
<br>2012 American Cheese Society Competition - 2nd Place
<br>2007 World Cheese Competition - 2nd Place
<br>2005 American Cheese Society Competition - 1st Place

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