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Chevre Maple Bourbon Goat Cheese
Chevre Maple Bourbon Goat Cheese

Chevre Maple Bourbon Goat Cheese

ITEM NUMBER: 1236
WEIGHT: 0.25 lb
Vendor
LaClare Family Creamery
Regular price
$5.50
Regular price
Sale price
$5.50
Unit price
per 
Availability
Sold out
Shipping calculated at checkout.

Chevre is the French word for Goat’s cheese.  Most commonly, chevre refers to the fresh goat cheeses, although it can be used to describe any goat’s milk cheese.  Fresh chevre cheese is known for its clean, fresh, and tangy profile.  This Wisconsin-made Maple Bourbon chevre cheese is a unique blend of LaClare’s original chevre blended with sweet Vermont Maple Syrup and natural bourbon flavor to create a sweet, mildly tangy cheese.  Maple Bourbon Chevre has a soft, creamy and spreadable texture.  Each log of this creamy Wisconsin cheese contains four ounces of fresh goat’s milk cheese.  Made by LaClare Family Creamery in Malone, Wisconsin.

THE BASICS

Region: Malone, WI
Milk Type: Cow
Pasteurization: Pasteurized  
Rennet Type: Vegetarian
Ingredients: Whole pasteurized goat milk, maple powder (cane sugar, maple), salt, cheese cultures, enzymes, natural bourbon flavoring & caramel color