Creama Kasa

Carr Valley’s Crema Kasa Cheese is a luxuriously rich and creamy delight that showcases the best of Wisconsin cheesemaking. Crafted from fresh cow’s milk, this triple-cream masterpiece features an ultra-smooth texture and a buttery and piquant flavor that simply melts in your mouth. Its mild, velvety taste makes it an instant favorite for those who appreciate indulgent, high-quality cheese.

Perfect for spreading on warm bread or crackers, pairing with fresh fruit, or melting into gourmet dishes, Crema Kasa adds a touch of elegance to any occasion. Every bite delivers the lush, decadent character that has made Carr Valley a leader in artisan cheese.

Tasting Notes: Buttery • Velvety • Mildly Sweet
Milk Type: Cow’s Milk
Made In: La Valle, Wisconsin, USA