Goat Bread Cheese
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Inspired by the Finnish cheese Juustoleipa, or cheese bread. This 'squeaky' cheese has a very buttery flavor, and the heat from baking caramelizes the sugars on the outside of the cheese to form a tasty crust similar to brown bread. Carr Valley’s signature bread cheese recipe, made with fresh goat milk. Cube up and warm for a delicious appetizer or snack. Try with fig jam, olives, salami, grilled vegetables, or fresh fruits. Produced by Carr Valley Cheese in La Valle, WI.
Looking for new and unique snacks to fit your keto lifestyle? Goat bread cheese has 0 carbs, which makes it the perfect fit for your Keto diet!
Flavor Profile: Buttery and mild
Region: LaValle, WI
Milk Type: Goat
Interested in learning more about this creamery? Read more at our Carr Valley Cheese Creamery Profile.