Gouda

Smooth and creamy, Gouda is a semi-soft cheese known for its rich, buttery flavor and incredible versatility. Mild and approachable with just a hint of sweetness, Gouda slices beautifully, melts evenly, and works just as well on a sandwich as it does in a warm, comforting recipe. 

Gouda pairs very well wines such as Syrah and Chardonnay, and dark liquors such as bourbon and rye.