Gouda Premium - 12-18 Months
Gouda Premium - 12-18 Months
Marieke Gouda
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As gouda cheese ages, it develops milk crystallization deposits. This Marieke Gouda is creamy and extremely flavorful, a wonderful example of an aged Gouda. Marieke Premium Gouda is aged for 12-18 months. Gouda cheese has a slightly sweet, nutty flavor that becomes more complex as it ages on wooden shelves. Produced by Marieke Gouda in Thorp, WI. Rolf and Marieke Penterman emigrated from the Netherlands in 2002 to pursue their passion for dairy farming.
Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese's low carb count and a high protein content makes it perfect for your keto diet.
The Basics
The Basics
Flavor Profile: Creamy and nutty
Region: Thorp, WI
Milk Type: Cow
Pasteurization: Raw
Rennet: Animal
Age: 12-18 Months
Ingredients
Ingredients
Whole cow's milk, veal rennet, salt, enzymes
Awards
Awards
2013 Best In Show US Cheese Championship
Customer Reviews
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