Gouda Gruyere

A one-of-a-kind fusion that combines Gouda’s smooth, caramel sweetness with the nutty depth of Gruyere. Aged to perfection with firm texture and delicate crystals speak to master craftsmanship

Wood River Creamery is part of Burnett Dairy Co-Op in Grantsburg, WI, and produces a celebrated line of one-of-a-kind semi-hard cheeses. Hand-crafted and aged to perfection, Wood River Creamery cheeses are a shining example of Wisconsin's long cheese-making tradition.

Texture: 

Gouda Gruyere is a semi-hard cheese with delicate crystals throughout

Flavor: 

Nutty with a subtle sweetness

Perfect Pairings:

🍷 Sip:  Riesling, Brown ale

🥖 Chew: Honey-drizzled pears, Marcona almonds, fruit jam, cured meats, crusty bread

🍴 Make: Oven roasted butternut squash