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Aged Marisa

Aged Marisa

Carr Valley Cheese

$7.50
$7.50
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Variant
Complex sheep milk flavor aged six months to perfection! Made with pasteurized milk from Wisconsin sheep. Aged Marisa has a strong flavor and is complex with a reminant sheep milk flavor.

The Basics

Milk Type: Sheep

Pasteurization: Pasteurized

Ingredients

Pasteurized cultured sheep milk, salt, enzymes, cultures

Awards

2nd Place 2010 American Cheese Society Competition
3rd Place 2013 World Cheese Awards

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