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Mozzarella cheese is a sliceable pasta filata (better known as stretched curd) cheese originating in Italy. There are several types of Mozzarella cheese, including fresh, low-moisture, smoked, and buffalo milk. This Wisconsin made smoked mozzarella cheese is made from part-skim cow’s milk. This Wisconsin mozzarella cheese is mild in taste, with a slightly smoky, salty flavor. The texture of this Wisconsin cheese is denser than a fresh mozzarella, while still sliceable and shreddable. Made by Star Dairy located in Weyauwega, WI.
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Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese's low carb count and a high protein content makes it perfect for your keto diet.
Flavor Profile: Mild, salty, tangy and smoky
Region: Weyauwega, WI