Snow Bale

Snow Bale is a small-format, soft-ripened bloomy rind cheese that offers a delightful evolution in every bite.  Snow Bale is made in the style of a French Neufchatel but with the looks of brie and camembert.  It is a zestier, more distinct flavor profile with a crave-able creamy texture.

In its youth, Snow Bale is bright and tangy with a dense, pudgy pâte. As it matures, the character of the cheese shifts, ripening into a luxuriously rich and buttery consistency that coats the palate.

Texture:

Dense and pudgy when young, ripening into a soft, flowing, and buttery texture as it ages.

Flavor:

Initially bright and tangy, developing deeper cream notes and a savory richness over time.

Perfect Pairings:

🍷 Sip: A crisp Champagne, a dry Cider, or a light Chardonnay.

🥖 Chew: Fresh raspberries, honeycomb, or a simple water cracker to let the rind shine.

🍴 Make: Serve at room temperature as a standalone centerpiece, or bake it briefly for a gooey, elegant appetizer.