Sartori Parmesan is an Italian style hard cheese made from cow's milk. This classic Italian style Wisconsin cheese is aged a minimum of 10 months. Full flavored, buttery, nutty, and slightly sweet, this Wisconsin Cheese has full bodied flavor in addition to a pleasing grainy texture. Highly recommended grated for pasta dishes, spaghetti sauces, pasta fillings, pasta salads, pizza and last, but not least, salad.
parm parmesean