Parmesan SarVecchio Cheese
Parmesan SarVecchio Cheese
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THE BASICS

  • Age: 20+ months
  • Flavor Profile: Buttery, nutty and slightly sweet
  • Milk Type: Cow
  • Pasteurization: Pasteurized
  • Region: Plymouth, WI
  • Rennet: Vegetarian

Parmesan SarVecchio Cheese

ITEM NUMBER: 1728
WEIGHT: 0.33 lb
Vendor
Sartori
Regular price
$7.00
Sale price
$7.00
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

Sartori Parmesan is an Italian style hard cheese made from cow's milk. This classic Italian style Wisconsin cheese is aged a minimum of 10 months. Full flavored, buttery, nutty, and slightly sweet, this Wisconsin Cheese has full bodied flavor in addition to a pleasing grainy texture. Highly recommended grated for pasta dishes, spaghetti sauces, pasta fillings, pasta salads, pizza and last, but not least, salad.

parm parmesean 



Suggested Pairings:


Enjoy with a glass of...

  • Beer
    India Pale Ale, Sweet Cider, Dark Malty Ale
  • Wine
    Chianti, Sherry, Port, Asti Spumanti, Light Italian Red

  • Nibble on...
    Crusty Artisan Bread, Dried Nuts, Dried Pineapple, Chocolate, Red Grapes

  • INGREDIENTS & ALLERGENS:

    • Ingredients: Pasteurized cow's milk, cheese cultures, salt, enzymes