Inspired by the Finnish cheese Juustoleipa, or cheese bread.This 'squeaky' cheese has a very buttery flavor, and the heat from baking caramelizes the sugars on the outside of the cheese to form a tasty crust similar to brown bread. Carr Valley’s signature bread cheese recipe, made with fresh goat milk. Cube up and warm for a delicious appetizer or snack. Try with fig jam, olives, salami, grilled vegetables, or fresh fruits.
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