•Colby Cheese Longhorn Half Loaf•

Colby Cheese Longhorn Half Loaf
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item: #1226
weight: 3.00lbs

Colby Cheese Longhorn Half Loaf

44 votes

Similar in flavor to Cheddar, Colby is softer and has a more open texture and high-moisture content. Colby is made the same way as Cheddar except the curds are kept separate with cold water, which prevents them from knitting together. This gives Colby a more elastic texture than Cheddar. Longhorn describes the mold that is used to make this cheese. This one pound piece is a cut from the nine pound loaf in the shape of a long horn.

young medium aged old
soft medium hard brittle
mild medium strong pungent

Suggested Pairings:
Apples, pears, onions, tomatoes, red wine (Burgundy, Cabernet or Sauvignon), lager or pilsner beer

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