Parmesan SarVecchio Cheese

Parmesan SarVecchio Cheese

36 Customer Ratings
Item Number: #1728
Weight: 0.31lbs
$5.75
Description

SarVecchio Parmesan cheese is highly regarded as America's most decorated cheese, and a go-to ingredient among Wisconsinites that gives a cheesy Italian flair to any favorite food dish. SarVecchio Parmesan is a dry and crumbly cheese, gaining a nuttier, slightly caramely flavor with time. The firmness of this cheese makes it excellent for grating on top of many dishes. Try it with fresh homemade pasta, chicken cacciatore, in a garlic parmesan salad, or by itself! This cheese makes an excellent complement to sweet juicy pears or walnuts.


The Basics

Region: Plymouth, WI

Milk Type: Cow

Pasteurization: Pasteurized

Rennet Type: Vegetarian

Age: 20+ months

Ingredients: Pasteurized cow's milk, cheese cultures, salt, enzymes


Awards

2017 World Cheese Awards - Super Gold

2017 International Cheese Awards - Best Cheese with Health Benefits

2016 Global Cheese Awards - Best USA Cheese

2016 Global Cheese Awards - Best Non EU Cheese

Cheese Profile

Age

aged
  • young
  • medium
  • aged
  • old

Texture

aged
  • soft
  • medium
  • hard
  • brittle

Flavor

aged
  • mild
  • medium
  • strong
  • pungent

Pairing Recommendations

Wine:
  • Cabernet Sauvignon
  • Champagne
  • Chardonnay
  • Malbec
  • Merlot
  • Zinfandel
  • Riesling
  • Sauvignon Blanc
Beer:
  • Lager
  • Pilsner
  • Stout
  • Pale Ale

Other Cheese Pairings
Savory Crackers, Crusty Artisan Bread, Chicken, Pork, Olives, Dried Fruit, Nuts

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