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Asiago with Rosemary and Olive Oil

Asiago with Rosemary and Olive Oil

★★★★★ (4)


Regular price $7.00
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Asiago cheese is a wonderfully mild and versatile grana-style cheese known for its nutty flavor, pungent aroma, and creamy finish.  Sartori has taken Asiago cheese to a whole new level with this unique wedge.  This extraordinary Asiago is hand-rubbed with rosemary and Italian olive oil for a decadent, rich, nutty, slightly fruity, and simply sensational cheese.  Asiago with Rosemary and Olive Oil is delicious for snacking, but can also be grated into your favorite Italian dish.  Try it in your next alfredo sauce to elevate it to the next level!  Produced by Sartori cheese in Plymouth, Wisconsin.  Each wedge is 5.3 ounces.

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Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese has 0 carbs and a high protein content which makes it perfect for your keto diet.

The Basics

Flavor Profile: Nutty, fruity, and herbaceous

Region: Plymouth, WI

Milk Type: Cow

Pasteurization: Pasteurized

Rennet: Vegetarian

Age: 6+ months


Pasteurized cow's milk, cheese cultures, salt, enzymes, olive oil, rosemary


2019 Wisconsin State Fair - 1st Place
2018 Wisconsin State Fair - 2nd Place
2011 Global Cheese Awards - Silver Medal
2010 Wisconsin State Fair - Grand Champion

Creamery Profile

Interested in learning more about this creamery? Read more at our Sartori Cheese Creamery Profile.

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