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Cheddar Cheese Snow White

Carr Valley Cheese

Regular price $12.75
Regular price Sale price $12.75
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In ancient times, underground caves provided the ideal environment for aging cheese. In more modern times, these natural caves are harder to come by, so many cave-aged cheeses are aged in man-made caves dug out of the ground. Cheesemakers re-create the environment in these natural caves. The result of a cheese aged in an open-air cave is a distinctive rind where natural molds flourish and add character to the cheese. Snow White Goat Cheddar Cheese is a creamy goat’s milk Cheddar, clothbound and cave aged for 6 months. Snow White Cheddar is bandage wrapped before aging, allowing the complex, earthy flavors that evolve from cave aging to permeate the cheese. The end result is a deep, complex flavor with pleasant earthy tones.

Snow White Goat Cheddar is made by Carr Valley Cheese Company, which is over one-hundred years old, located in central Wisconsin. Best known for producing high-quality, artisanal aged Cheddars, Carr Valley Cheese is famous for making cheese the old-fashioned way, by hand!

Keto friendly logo with thumbs upLooking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese has 0 carbs and a high protein content which makes it perfect for your keto diet.

The Basics

Flavor Profile: Earthy

Region: Lavalle, WI

Milk Type: Cow

Pasteurization: Pasteurized

Rennet: Vegetarian

Age: 6+ months

Ingredients

pasteurized cultured goat milk, salt, enzymes, cultures, natural molds

Awards

2008 - 1st Place - American Cheese Society
<br>2008 - 'Best of Show' - American Cheese Society
<br>2007 - 2nd Place - American Cheese Society
<br>2007 - 3rd Place - U.S. Championship Cheese Contest

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