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Drunken Goat

Drunken Goat

Wisconsin Cheese Mart

Regular price $14.75
Regular price Sale price $14.75
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The Drunken Goat is a pasteurized goat's milk cheese from the Murcia region of Spain.  This smooth, creamy goat's milk cheese is aged for a short period of time, then immersed in wine for at least 72 hours.  This results in added flavor to the cheese and a vivid purple color to the rind.  After the bath, The Drunken Goat cheese is aged for an additional 75 days to allow full maturation and intermingling of the flavors.  The cheese has a pleasant semi-soft texture and a lingering creaminess, with a tangy, fruity finish.  Not only is this cheese soaked in wine, it pairs beautifully with your favorite wine or cocktail!  A favorite on cheese boards, The Drunken Goat cheese makes a bold statement with its visually striking appearance and dreamy, creamy texture.

Keto friendly logo with thumbs upLooking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese's low carb count and a high protein content makes it perfect for your keto diet.

The Basics

Flavor Profile: Tangy and fruity

Region: Murcia, Spain

Milk Type: Goat

Pasteurization: Pasteurized

Rennet: Animal


Pasteurized goat's milk, salt, calcium chloride, rennet, cheese cultures. Rind bathed in Monastrell wine.


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