2 pound piece of raclette cheese

THE BASICS

  • Country: France
  • Flavor Profile: Fruity and creamy
  • Milk Type: Cow
  • Pasteurization: Raw
  • Region: Fournois
  • Rennet: Animal

Raclette Mountain Cheese 2lb

ITEM NUMBER: 4805
WEIGHT: 2.0 lb
Vendor
Wisconsin Cheese Mart
Regular price
$35.00
Sale price
$35.00
Regular price
$39.00
Sold out
Unit price
per 
Shipping calculated at checkout.

Raclette cheese is a mountain cheese made from raw cow's milk. The unpasteurized milk from Switzerland lends a distinctive flavor to the cheese. The washed rind is rough, hard, and dark beige in color. The paste is pale yellow with a flavor that is fruity, creamy and melt-in-your mouth good! When heated, this washed-rind cheese has a pungent aroma and strong flavor.


Suggested Pairings:


Enjoy with a glass of...

  • Beer
    Saison, Belgian Pale Ale
  • Wine
    Rousette, Sauvignon Blanc, Pinot Gris

  • Nibble on...
    Fruits such as apples, pears, plums, apricots, figs, mango, and papaya

  • INGREDIENTS & ALLERGENS:

    • Ingredients: Unpasteurized cow's milk, salt, lactic starters, microbial rennet

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