Salami

This cured sausage is historically hard and dry in texture, but can vary based on it's production. The term Salami comes from the Italian word Salame, referring to "all types of salted meats", but had come to represent so much more.
6 products
  • 12 ounce piece of beef salami sausage with garlic
    Usinger's Sausage is a Milwaukee based company, only a co...
    Usinger's Sausage
    $8.75
    $8.75
    Sold out
  • 6 ounce calabrese sausage
    Calabrese is a spicy salami that gets its kick from cayen...
    Olli Salumeria
    $15.00
    $15.00
    Sold out
  • 8 ounce piece of beef salami sausage with garlic
    Usinger's Sausage is a Milwaukee based company, only a co...
    Usinger's Sausage
    $6.50
    $6.50
    Sold out
  • 6 ounces of sliced german hard salami
    A classic, hearty German-style dried salami. Pork and bee...
    Usinger's Sausage
    $5.25
    $5.25
    Sold out
  • 6 ounces of sliced deli pepperoni
    A wonderful, traditional dried sausage made with coarsel...
    Usinger's Sausage
    $5.25
    $5.25
    Sold out
  • 7 ounce piece of mild dry salami gentile
    Salami Gentile is a dry salami with a mild flavor.  Busse...
    Busseto Foods
    $10.00
    $10.00
    Sold out