Asiago Aged Stella
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Asiago is an Italian cow’s milk cheese that varies in texture depending on its age. A young Asiago cheese typically has a smooth texture, while aged versions are crumbly. Asiago cheese is often used for grating atop salads, pastas, and soups. Stella makes a wonderful Aged Asiago cheese right here in Wisconsin. This Wisconsin Asiago cheese is buttery, nutty, and smooth, and its aging process lends to a sharper, more robust flavor than Parmesan cheese, although the two cheeses are similar in taste. Stella Aged Asiago cheese has been aged for more than 12 months, giving the cheese a dense, brittle, and crumbly consistency. Each vacuum packed piece is eight ounces of quality Wisconsin made Aged Asiago cheese. The Stella brand has a rich heritage of Italian cheesemaking, dating back to 1923.
Looking for delicious and unique snacks to fit your keto lifestyle? Look no further! This Wisconsin cheese's low carb count and a high protein content makes it perfect for your keto diet.
Flavor Profile: Buttery, nutty & smooth
Milk Type: Cow
Age: 12 months